Kulith Pithi
Kulith Pithi is a traditional horse gram flour valued for its earthy flavour and hearty nature, commonly used in regional Maharashtrian dishes.
Why Xssentia Kulith Pithi?
Horse gram has long been a part of traditional diets. Xssentia Kulith Pithi is carefully cleaned and ground to retain its natural character, robust taste, and coarse texture.
This flour reflects Xssentia’s commitment to preserving lesser-used traditional grains and regional food heritage.
Key Benefits
- Made from quality horse gram
- Earthy, robust flavour
- Traditionally cleaned and ground
- Supports regional and traditional recipes
- Suitable for hearty meals
No artificial colours or flavours
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Naturally grown and responsibly sourced
Free from preservatives, additives, and artificial processing
Prepared using traditional, time-tested practices
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By choosing Xssentia, you help:
Support sustainable livelihoods for farmers and women-led self-help groups
Preserve traditional knowledge and ethical food practices
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