Fish Curry Masala
Great fish fry is about freshness, balance, and aroma—not overpowering spice. Inspired by coastal home kitchens of the Konkan, Essentia Fish Fry Masala is carefully blended to complement the fish, allowing its natural flavour to shine while adding gentle warmth and fragrance.
Prepared in small batches using select spices, this masala delivers a warm, tangy, mildly spicy profile that crisps beautifully when cooked. Every pack supports traditional spice makers and rural self-help groups who continue to preserve regional culinary heritage.
Key Features
- Balanced coastal spice profile
- Enhances fish flavour without masking it
- Ideal for pan-fry and shallow-fry preparations
- Traditional recipe-inspired blend
- No added colours, preservatives, or artificial flavours
How to Use
- Apply directly as a dry rub or paste
- Mix with lemon juice or water for marination
- Perfect for pan-fried and shallow-fried fish
- Adjust quantity for mild or bold flavour
Packaging Size
100 g | 200 g | 500 g
Shelf Life & Storage
Shelf Life: 12 months from packaging
Storage:
- Store in a cool, dry place away from sunlight
- Keep tightly sealed after use
- Natural colour variations may occur due to traditional roasting
Allergen Information
Processed in a facility that may handle nuts, seeds, and cereals.
Certifications & Quality Promise
- FSSAI Registered
- Hygienically processed and packed
- Ground in small batches for freshness
- No added colours, preservatives, or artificial flavours
Customer Reviews
Xssentia Product
What We Stand For
Every Xssentia product is:
- Naturally grown and responsibly sourced
- Free from preservatives, additives, and artificial processing
- Prepared using traditional, time-tested practices
- Handled with care, transparency, and integrity
We believe that real nourishment comes not just from ingredients, but from intentionand integrity.
More Than Food
Xssentia is not just about healthier choices — it is about meaningful impact.
By choosing Xssentia, you help:
- Support sustainable livelihoods for farmers and women-led self-help groups
- Preserve traditional knowledge and ethical food practices
- Encourage a food system that values people as much as profit
Every purchase becomes a quiet act of empowerment.

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