Kanda Lasoon Masala
A deeply flavourful, traditional spice blend made with roasted onions (kanda), garlic (lasoon), and handpicked spices—crafted to bring authentic Maharashtrian taste to your everyday cooking. Rich, aromatic, and perfectly balanced, it enhances both vegetarian and non-vegetarian dishes with its signature boldness.
Why Xssentia Kanda Lasoon Masala?
Kanda Lasoon Masala is the heart of Maharashtrian cuisine—known for its intense aroma and layered flavours. Xssentia Kanda Lasoon Masala is designed as a complete flavour base that simplifies cooking while delivering authentic taste.
Prepared in small batches using traditional roasting methods, this masala develops a deep, smoky richness that blends seamlessly into any dish. Whether it’s sabzis, curries, dals, or meat preparations, this one masala elevates everything—no need for additional spice blends.
One masala. Endless possibilities. Authentic taste—every time.
Key Benefits
- Complete, ready-to-use everyday masala
• No need to add multiple spice blends
• Rich, bold & slightly smoky flavour profile
• Perfect for veg & non-veg dishes alike
• No added colours, preservatives, or artificial flavours
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What We Stand For
Every Xssentia product is:
Naturally grown and responsibly sourced
Free from preservatives, additives, and artificial processing
Prepared using traditional, time-tested practices
Handled with care, transparency, and integrity
We believe that real nourishment comes not just from ingredients, but from intentionand integrity.
More Than Food
Xssentia is not just about healthier choices — it is about meaningful impact.
By choosing Xssentia, you help:
Support sustainable livelihoods for farmers and women-led self-help groups
Preserve traditional knowledge and ethical food practices
Encourage a food system that values people as much as profit
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